In a suspected Guillain-Barre Syndrome (GBS) outbreak in Pune, India, more than 160 people have been affected, and at least five people have died. GBS is an uncommon neurological disease onset by the immune system attacking the nervous system after infection with the foodborne pathogen Campylobacter. This pathogen is transmitted via contaminated wate or undercooked food. Symptoms include tingling, weakness of muscles, and paralysis, and can progress quickly over a matter of weeks.
There’s no cure, but treatments such as plasma exchange and immunoglobulin can help alleviate severity. It is hard to diagnose because of the absence of specific tests. Authorities are investigating its origins, and tips on how to avoid it include drinking boiled water and avoiding undercooked food. Peru and the UK also reported similar outbreaks.